Argyle Winery Dinner

Wine enthusiasts are invited to an evening of shared dining and thoughtful pairings at The Biltmore Hotel in Coral Gables. Taking place on Tuesday, May 20, the Argyle Winery Dinner offers a communal-style experience centered around the acclaimed wines of Oregon’s Willamette Valley.

Known for its precision-driven winemaking and connection to the land, Argyle Winery brings a selection of its signature Pinot Noir, Chardonnay and sparkling wines to the table. The multi-course menu, curated by Chef Vladimir Blanes, is designed to highlight the unique qualities of each wine. Pairings will be guided by Sommelier Jorge Lopez, providing insight into both the varietals and the region they represent.

This one-night event offers a chance to engage with the spirit of collaboration that defines Argyle’s winemaking approach while enjoying an elegant meal in a historic setting.