Brewer-Clifton Wine Dinner
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Enjoy an intimate evening of culinary and wine excellence at one of Miami Beach's premier dining destinations. The Brewer-Clifton Wine Dinner takes place Wednesday, April 23 at Hakkasan in the iconic Fontainebleau Miami Beach.
This event, part of the Cellar 1954 series, features an expertly curated multi-course Cantonese menu paired with exceptional wines from Brewer-Clifton winery. Guests will enjoy a guided tasting experience with winemaker Greg Brewer, known for his three decades of sustainable winemaking in California's Sta. Rita Hills. The evening showcases standout selections including Diatom Chardonnay, 3D Chardonnay, Sta. Rita Hills Pinot Noir, Machado Pinot Noir and the bold Ex Post Facto Syrah from Santa Barbara County—each highlighting the unique terroir of their respective vineyards.