Easter Brunch Buffet & Egg Hunt

Gather with loved ones for a festive spring celebration featuring gourmet dining, refreshing beverages, and family-friendly activities in an elegant seaside setting. The Easter Brunch Buffet & Egg Hunt will take place on Sunday, April 20 at Social Club in the Kimpton Surfcomber Miami Beach.

The event includes an indulgent brunch experience with chef-curated stations and à la carte entrées. Guests begin by selecting their preferred main course from an enticing menu featuring options such as Lobster Mac N Cheese, Croque Madame, Chicken and Waffles, Bourbon Braised Short Rib Steak & Eggs and Spanish Toast, among others. Then, explore beautifully arranged buffet stations offering unlimited seafood selections at the raw bar—including oysters, mussels, clams, shrimp, crab claws, ceviche and sushi—as well as an omelet station, fresh salad bar, decadent pastries, breads and assorted desserts.

Adults will enjoy bottomless cocktails throughout the brunch, while guests of all ages can participate in Easter-themed activities, including a traditional egg hunt for children and photo opportunities with the Easter Bunny character.

For added convenience, discounted valet parking services will be available during the event.

Reserve your table now to ensure your spot at this memorable Easter celebration.